

Nigella seed is a spice used in North African, Middle Eastern, and Indian cuisine. Lovage is a good celery seeds substitute as its a member of the parsley family. The leaves and stems are added to soups, stocks, stews, potato, or pork dishes for celery-like flavor. Lovage is a herb that looks and tastes similar to celery. Parsley is best to be used fresh because dried parsley doesn’t have a strong flavor. It has a fresh peppery taste, which can be a good substitute for the taste of celery seeds. Parsley is used as a garnish for soups, salads, or pasta. You can use one teaspoon of caraway seeds for one teaspoon of celery seeds. These seeds have a sharp bittersweet flavor with citrus, anise, and pepper scent. They are used in many dishes like soups, vegetables, curries, potatoes, and other dishes. Caraway seedsĬaraway seeds are a very popular spice, similar to celery seeds. Use equal amounts as a substitute for celery seeds. These seeds are perfect for dressings, salads, soups, and other dishes. And they have a stronger but similar flavor to celery seeds, which makes them a good substitute.

Dill seedsĭill seeds have a flat and oval shape, with light brown color. For cooked dishes, add it at the end because it will lose flavor if cooked longer. It pairs well with beans, cabbage, and peas. You can use it fresh as a garnish, in salads, soups, dressings, and for flavoring fermented milk.

Dillĭill herb is in the same family with parsley and celery. It offers a similar flavor as the seeds and has a stronger flavor than a fresh one. It can be added to soups, sauces, salads, or stir-fries. Dried celeryĭried celery is made of chopped dehydrated celery leaves and stalks. Have in mind that when you are using celery salt you should reduce another additional salt in the dish. You can use it in salads, stews, vegetables, potatoes, and other dishes.įor one teaspoon of celery seeds use two teaspoons of salt. Celery saltĬelery salt is made from grounded celery seeds, which makes it a good substitute for it. As a substitute use 6 tablespoons of chopped leaves and stalks for 1 tablespoon of celery seeds. If you want to use them in sauces and soups you will have to chop them into small pieces, to make them less noticeable. However, because the seeds have a stronger flavor you will have to use more of the leaves and stalks. The leaves and stalks have a similar flavor to celery seeds. Celery leaves and stalkįresh celery is the best substitute for celery seeds. Whole celery seeds are used in dressings, dry rubs, or pickling. Celery Seed Substitutesįor barbecue sauce, homemade ketchup, marinades, you can even use them as a pickling spice. Celery seeds have a similar taste to celery, so they can be used wherever you need fresh celery in your dish.

However, if you want stronger and better flavor buy whole seeds and blend them at home just before use. They are used in smoothies and sauces because they can easily mix in the liquid. They can be found as whole seeds and grounded. Therefore, this plant is good only for the seeds. Today, they are common spice different cuisines for salads, dressings, marinades, soups, sauces, stews, and many other recipes.Ĭelery seeds come from the wild plant similar to celery only with a stronger taste. These seeds have a long history of use in medicine and as a spice in Asian cuisine. Celery seed is a spice with dark brown color, warm, bitter flavor, and earthy scent.
